Got a minute?
That's all I need to share Jon Benson's first of many video-based 1-minute fatloss tips.
Go here for the first of many....
click-----> http://www.everyotherdaydiet.com
His new design is something to see too.
He will be posting his weekly live 1-minute video, tons of new features... even a "diet quiz" if you care to test your fatloss knowledge.
Plus his main presentation: "1 Tip To A Flat Belly!"
click-----> http://www.everyotherdaydiet.com
Enjoy!
James
Thursday 2 September 2010
3 fast-food fatloss-tips
Fitness madman Jon Benson is at it again... this time telling us you can get "skinnny eating fast-food..." And he intends to prove it. Naturally you have to modify the way you eat fast-food (duh!) but his tips are really clever. Here's 3 for you today...
James
Believe it or not you can get lean by eating fast food.
I know, it sounds crazy... but in a few weeks I'm going to prove it to the world with the release of my newest mini e-book "Fast Food Fitness: How I Dropped 40lbs Eating Fast Food Every Day."
Do you think I'm joking? I'm not.
Of course there's a WAY to eat fast food and drop the pounds. You can't just eat like everyone else does. That's common sense.
And believe me, there are more healthy ways to drop the pounds than eating fast food... for sure.
But the way I figure it: Would you rather be healthIER and lean or UNhealthy and overfat?
Silly question... so consider "Fast Food Fitness" a path to the lesser of two evils... and one that actually got me to 10% bodyfat (that's pretty lean!) a few years ago.
Here's how it started:
I simply hate to cook! I have since solved that problem... I hired a part-time chef (it's cheaper than it sounds)... but until two years ago I was eating out every single meal... I mean EVERY MEAL.
Most of the time... not all of the time, but most of the time... these meals were fast food joints like burger joints and even fried chicken places.
But I had to keep my physique, so ... what to do?
Well... you'll have to wait. At least a few weeks.
If you want the book for half-price, you have to own a copy of "Every Other Day Dietplan"... everyone who owns a copy before "Fast Food Fitness" hits the Internet will get half-off.
So go here if you don't have EODD yet ...
click-----> http://www.everyotherdaydiet.com
Here's 3 of my top 25 fast-food diet-tips... just these 3 will take you 1/3 of the way there...
First, use my Half-n-Half Principle. Order whatever you are going to order and then have the person behind the counter cut the order exactly in HALF.
Half to go... half to eat there.
Eat half now.... then the other half 3-4 hours later. Believe it or not you will store less bodyfat and even increase your metabolism eating like this.
Simple trick... give it a shot.
Second, ditch all the starch. That means buns, bread and anything made of flour. BUT here's the "still tastes good" trick I use. I keep ONE of the pieces of bread from, say, my hamburger. Then I "pick" at it while I enjoy the meat and either a small diet soda or tea. Eat no more than 5 "picks" at the bread... about half a slice. You still get the exact taste of a burger with none of the stuff that makes most people over-fat.
Third, for you chicken lovers, split your order between fried and baked chicken. KFC has excellent baked chicken... try it. Then strip most of the skin off the fried chicken. Not all... most.
You still get the taste, but with far fewer bad food-stuffs and calories.... make sense?
Enjoy the tips... but remember, the healthiest (and tastiest) way to eat is still my Every Other Day Dietplan, which works in your favorite foods each week....
click-----> http://www.everyotherdaydiet.com
James
Believe it or not you can get lean by eating fast food.
I know, it sounds crazy... but in a few weeks I'm going to prove it to the world with the release of my newest mini e-book "Fast Food Fitness: How I Dropped 40lbs Eating Fast Food Every Day."
Do you think I'm joking? I'm not.
Of course there's a WAY to eat fast food and drop the pounds. You can't just eat like everyone else does. That's common sense.
And believe me, there are more healthy ways to drop the pounds than eating fast food... for sure.
But the way I figure it: Would you rather be healthIER and lean or UNhealthy and overfat?
Silly question... so consider "Fast Food Fitness" a path to the lesser of two evils... and one that actually got me to 10% bodyfat (that's pretty lean!) a few years ago.
Here's how it started:
I simply hate to cook! I have since solved that problem... I hired a part-time chef (it's cheaper than it sounds)... but until two years ago I was eating out every single meal... I mean EVERY MEAL.
Most of the time... not all of the time, but most of the time... these meals were fast food joints like burger joints and even fried chicken places.
But I had to keep my physique, so ... what to do?
Well... you'll have to wait. At least a few weeks.
If you want the book for half-price, you have to own a copy of "Every Other Day Dietplan"... everyone who owns a copy before "Fast Food Fitness" hits the Internet will get half-off.
So go here if you don't have EODD yet ...
click-----> http://www.everyotherdaydiet.com
Here's 3 of my top 25 fast-food diet-tips... just these 3 will take you 1/3 of the way there...
First, use my Half-n-Half Principle. Order whatever you are going to order and then have the person behind the counter cut the order exactly in HALF.
Half to go... half to eat there.
Eat half now.... then the other half 3-4 hours later. Believe it or not you will store less bodyfat and even increase your metabolism eating like this.
Simple trick... give it a shot.
Second, ditch all the starch. That means buns, bread and anything made of flour. BUT here's the "still tastes good" trick I use. I keep ONE of the pieces of bread from, say, my hamburger. Then I "pick" at it while I enjoy the meat and either a small diet soda or tea. Eat no more than 5 "picks" at the bread... about half a slice. You still get the exact taste of a burger with none of the stuff that makes most people over-fat.
Third, for you chicken lovers, split your order between fried and baked chicken. KFC has excellent baked chicken... try it. Then strip most of the skin off the fried chicken. Not all... most.
You still get the taste, but with far fewer bad food-stuffs and calories.... make sense?
Enjoy the tips... but remember, the healthiest (and tastiest) way to eat is still my Every Other Day Dietplan, which works in your favorite foods each week....
click-----> http://www.everyotherdaydiet.com
Sunday 29 August 2010
3 reasons why obesity is... a disease?
I bet you didn't know this ...
Obesity...even being overfat... is a disease.
No, really.
At least that's what several social groups wish you to believe. "Suffers Of Obesity" is just one of those groups. Their entire stance is obesity (which, btw, can be only 30lbs or so over your ideal bodyweight) is an actual disease.
Well, is it?
Yes... and no.
Comedian Ricky Gervais has a hilarious go at this stance... that obesity is a disease. You sometimes have to laugh, you know? ; )
"No... it's not a disease... it's greed. You just love to eat," or so Gervais believes.
Well, in my first newsletter for 2010, a new decade with new ideas, I'm here to share a new idea with you:
We really need to redefine some words.
One of those words is "disease".
Case-in-point: Wikipedia.com defines disease...
"In human beings, "disease" is often used more broadly to refer to any condition that causes pain, dysfunction, distress, social problems, and/or death to the person afflicted, or similar problems for those in contact with the person. In this broader sense, it sometimes includes injuries, disabilities, disorders, syndromes, infections, isolated symptoms, deviant behaviors, and atypical variations of structure and function, while in other contexts and for other purposes these may be considered distinguishable categories."
Let's think about that.
If you bump your knee against a sharp object, is this a new disease called "bumpuskneeitis?" Er... no. It's an accident. Sure, it may 'cause' a specific set of symptoms that could broadly (as in as broad as the back-side of a barn) be considered a "disease", but ... no. It's an accident with biological consequences.
Social problems? So, if I decide to read 17 books on why my parents suck as a teenager and develop anti-social behavior, is this a "disease"? NO! This is the angst of youth combined, perhaps, with poor parenting! Sure, it can lead to mental issues that could be classified as "disease", but guess what?
It's totally within your control. No one force-fed the books to the teen. And no one is force-feeding you, or anyone you know.
That decision is yours and yours alone... and anyone, repeat ANYONE on the face of planet earth can change their behaviors and attitudes toward food.
Okay, some more thoughts on disease:
Let me give you a few examples of what is typically thought of as "disease"...
--- Leprosy
--- Cancer
--- Hypothyroidism
We'll just take three... there are thousands as you know.
Now, we can all agree that these three states represent true "disease". The first you could catch by accident; the second is a combination of genetics, environment, and who-knows-what-else, and the third is almost always genetic.
One, cancer, is something you 'may' be able to do something about. For example, lung cancer. 90% of lung cancer patients contract the disease from smoking.
Let's just cover these 90%, shall we?
And folks, I'm asking for an open mind here...
Is lung cancer, in the case of the 90%, REALLY a disease?
Or is it a biological consequence?
Sure, "cancer" is a disease. But what caused it in this case? Something involuntary? Hardly. Something that could not be stopped?
No way.
The 90% caused it. Period.
Welcome to the real world.
So, I propose this: We redefine "disease" as an abnormal biological condition that we DO NOT have direct cause or effect over.
Airborne viruses: Disease. Obesity: NOT a disease.
And yes, lung cancer in chain smokers: NOT a disease; it's a biological outcome. The end result should be treated as a disease, of course, but come on: Where is the responsibility folks?
Life, if you want to life it fully and without fear, is ALL about taking total responsibility. That's empowerment. Anything less is... well, LESS.
In our example, lung cancer is no more a "disease" than, say, me hitting myself over the head with a hammer every day and causing brain damage is a disease.
Brain damage (not self-induced) = disease.
Brain damage caused by self-inflicted hammer-hitting = biological consequence. In this case of sheer stupidity!
Now, one could (and many will) make the argument that I had a "mental" disease that caused me to WANT to hit myself over the head with a hammer... but... well...
At this point we need to redefine the word "disease" in my opinion. Here's why:
First, if this were the case, I could say that all criminals have a disease.
They all have a mental disease that makes them want to kill, steal... you name it.
This may in fact BE true... we do not know... but do we hold them NOT responsible if it is? No, we do not.
And that brings us back to obesity.
Obesity and being overfat is not a disease folks...
------ > it's a biological consequence.
And, with the exception of the extremely 'rare' cases of total glandular dysfunction from birth, obesity... your bodyweight... is your responsibility.
Period. End of story.
Sorry, but that's the way the ball bounces.
Am I being mean? No. I was obese. I have a right to speak my mind about it, and trust me: My depression (a disease... sorta... some genetic, but a lot of it was caused by eating too much sugar) definitely aided in my obesity.
Then how come I'm not obese any more?
I found a better way to eat. I re-trained my body to crave this style of eating (and exercise) over stuffing myself with pizza and burgers every day.
Here's what I use:
Click.Here-----------> http://www.everyotherdaydiet.com
It torches bellyfat... and it reprograms the body and mind to use food as fuel... especially if you use Jon's "7 Minute Body" workout system (you can get it at 77% off after you pick up EODD on the page above... ; )
So be brave. Be fearless. And be responsible.
Oh... and be sure not to catch "internetemailitis"... its a disease that causes you to want to check your email more than 10 times a day.
I have it. So be careful... may be contagious. : )
P.S. Author Jon Benson documents his journey from obesity to total leanness in EODD. He had to overcome 'real' diseases, like pituitary failure from a high fever (i.e. viral pneumonia that almost killed him) and clinical depression (partially what he calls "his fault"; partially not... i.e. half disease, half biological consequence.) He KNOWS what you can do once you have a solid plan in place and a determined mind.
Then no "disease" can stop you... at least the ones that do not kill you.
So go for it... be brave, be responsible... and be lean!
click.here ------> http://www.everyotherdaydiet.com
James
Obesity...even being overfat... is a disease.
No, really.
At least that's what several social groups wish you to believe. "Suffers Of Obesity" is just one of those groups. Their entire stance is obesity (which, btw, can be only 30lbs or so over your ideal bodyweight) is an actual disease.
Well, is it?
Yes... and no.
Comedian Ricky Gervais has a hilarious go at this stance... that obesity is a disease. You sometimes have to laugh, you know? ; )
"No... it's not a disease... it's greed. You just love to eat," or so Gervais believes.
Well, in my first newsletter for 2010, a new decade with new ideas, I'm here to share a new idea with you:
We really need to redefine some words.
One of those words is "disease".
Case-in-point: Wikipedia.com defines disease...
"In human beings, "disease" is often used more broadly to refer to any condition that causes pain, dysfunction, distress, social problems, and/or death to the person afflicted, or similar problems for those in contact with the person. In this broader sense, it sometimes includes injuries, disabilities, disorders, syndromes, infections, isolated symptoms, deviant behaviors, and atypical variations of structure and function, while in other contexts and for other purposes these may be considered distinguishable categories."
Let's think about that.
If you bump your knee against a sharp object, is this a new disease called "bumpuskneeitis?" Er... no. It's an accident. Sure, it may 'cause' a specific set of symptoms that could broadly (as in as broad as the back-side of a barn) be considered a "disease", but ... no. It's an accident with biological consequences.
Social problems? So, if I decide to read 17 books on why my parents suck as a teenager and develop anti-social behavior, is this a "disease"? NO! This is the angst of youth combined, perhaps, with poor parenting! Sure, it can lead to mental issues that could be classified as "disease", but guess what?
It's totally within your control. No one force-fed the books to the teen. And no one is force-feeding you, or anyone you know.
That decision is yours and yours alone... and anyone, repeat ANYONE on the face of planet earth can change their behaviors and attitudes toward food.
Okay, some more thoughts on disease:
Let me give you a few examples of what is typically thought of as "disease"...
--- Leprosy
--- Cancer
--- Hypothyroidism
We'll just take three... there are thousands as you know.
Now, we can all agree that these three states represent true "disease". The first you could catch by accident; the second is a combination of genetics, environment, and who-knows-what-else, and the third is almost always genetic.
One, cancer, is something you 'may' be able to do something about. For example, lung cancer. 90% of lung cancer patients contract the disease from smoking.
Let's just cover these 90%, shall we?
And folks, I'm asking for an open mind here...
Is lung cancer, in the case of the 90%, REALLY a disease?
Or is it a biological consequence?
Sure, "cancer" is a disease. But what caused it in this case? Something involuntary? Hardly. Something that could not be stopped?
No way.
The 90% caused it. Period.
Welcome to the real world.
So, I propose this: We redefine "disease" as an abnormal biological condition that we DO NOT have direct cause or effect over.
Airborne viruses: Disease. Obesity: NOT a disease.
And yes, lung cancer in chain smokers: NOT a disease; it's a biological outcome. The end result should be treated as a disease, of course, but come on: Where is the responsibility folks?
Life, if you want to life it fully and without fear, is ALL about taking total responsibility. That's empowerment. Anything less is... well, LESS.
In our example, lung cancer is no more a "disease" than, say, me hitting myself over the head with a hammer every day and causing brain damage is a disease.
Brain damage (not self-induced) = disease.
Brain damage caused by self-inflicted hammer-hitting = biological consequence. In this case of sheer stupidity!
Now, one could (and many will) make the argument that I had a "mental" disease that caused me to WANT to hit myself over the head with a hammer... but... well...
At this point we need to redefine the word "disease" in my opinion. Here's why:
First, if this were the case, I could say that all criminals have a disease.
They all have a mental disease that makes them want to kill, steal... you name it.
This may in fact BE true... we do not know... but do we hold them NOT responsible if it is? No, we do not.
And that brings us back to obesity.
Obesity and being overfat is not a disease folks...
------ > it's a biological consequence.
And, with the exception of the extremely 'rare' cases of total glandular dysfunction from birth, obesity... your bodyweight... is your responsibility.
Period. End of story.
Sorry, but that's the way the ball bounces.
Am I being mean? No. I was obese. I have a right to speak my mind about it, and trust me: My depression (a disease... sorta... some genetic, but a lot of it was caused by eating too much sugar) definitely aided in my obesity.
Then how come I'm not obese any more?
I found a better way to eat. I re-trained my body to crave this style of eating (and exercise) over stuffing myself with pizza and burgers every day.
Here's what I use:
Click.Here-----------> http://www.everyotherdaydiet.com
It torches bellyfat... and it reprograms the body and mind to use food as fuel... especially if you use Jon's "7 Minute Body" workout system (you can get it at 77% off after you pick up EODD on the page above... ; )
So be brave. Be fearless. And be responsible.
Oh... and be sure not to catch "internetemailitis"... its a disease that causes you to want to check your email more than 10 times a day.
I have it. So be careful... may be contagious. : )
P.S. Author Jon Benson documents his journey from obesity to total leanness in EODD. He had to overcome 'real' diseases, like pituitary failure from a high fever (i.e. viral pneumonia that almost killed him) and clinical depression (partially what he calls "his fault"; partially not... i.e. half disease, half biological consequence.) He KNOWS what you can do once you have a solid plan in place and a determined mind.
Then no "disease" can stop you... at least the ones that do not kill you.
So go for it... be brave, be responsible... and be lean!
click.here ------> http://www.everyotherdaydiet.com
James
6 Strange Dietary Bedfellows
You know, fitness and nutrition guy Jon Benson has a humorous way of putting things that we all need to hear. I received this email from him today and had to share it with you. It's not only funny, it's true.
Read on...
James
What do these six things have in common?
--- McDonalds
--- Renee Zellweger
--- Epileptic children
--- Yours truly
--- Most bodybuilding and fitness competitors
--- Kiefer Sutherland
Give up?
All the above employ the strategies of the low-carb dietplan.
Recently researchers have found that low-carb nutrition plan reduced the number of seizures in epileptic children.
Most of the world's leanest physiques get that way on a regimen, limited or not, of low-carbs and higher protein.
Even McDonalds is getting into the act.
Even Renee Zellweger.
Even Kiefer Sutherland.
Even me.
Kinda.
Read on and I'll explain what I mean...
----------------------------------------------------------------------|
Why Low-Carb Works
----------------------------------------------------------------------|
When McDonalds starts counting carb grams in their food, you know someone is either jumping on a trend or finally seeing the light.
In this case, both -- but it is a good thing. Low-carb dietplans. They work.
For the masses, they work because they are the easiest nutrition plan to follow when you're busy.
McDonalds and stars like Kiefer Sutherland figured this out. The busy on-the-go guy or gal doesn't want to make the time to prepare six meals per day and carry them around in Tupperware.
When choosing my own lifestyle nutrition plan, time and convenience played a major role. I looked at role models who were very busy, formerly obese, and very lean.
Most of them rely in some form or fashion on a low-carb strategy.
Low-carb also works, much to the hem and haw of traditional doctors and nutritionists, due to the way the body processes fuel.
For those of us fortunate enough to grow up on whole grains and very low-sugar mealplans, a moderate to higher-carb nutrition plan may work just fine.
But most of us grew up eating junk.
Processed foods, fast foods, and downright junk was the cornerstone of our dietplans. That puts your body on the "carb defense."
After years of abuse the body becomes resistant to carbohydrates. The insulin they produce can cause all sorts of health issues, fat-burning problems, and more.
When carbs are removed, even healthy carbs like whole grains, the body has time to re-adjust.
In some cases, you can go back to a moderate-carb plan with whole grains and fruits after a period of time.
In others, you are a "low-carber" for life.
Guess which one I am?
Finally, low-carb works because you tend to eat less. Fat is very satiating, and most low-carb plans are fairly high in dietaryfat.
So, in recap:
--- Easy and convenient;
--- Metabolically important for carb recovery;
--- Lower in total food volume (eat less)
Do not make light of that first point. Any plan that is not simple is one very few people will stick to. Making your plan simple and tasty is key, even if that plan is not "perfect" by nutritional standards.
Now, by far, the best low-carb dietplan in the world (yes, I'm bias for good reason!) is this:
click.here ------> http://www.everyotherdaydiet.com/video
EODD works so well because your carbs are low for "most" of the time. Not "all" of the time. And the times when your carbs are not low you can enjoy your favorite foods.
Personally I enjoy pizza and burgers on my non-low-carb days. You can enjoy whatever you want if you just keep it reasonable.
You see, there's no need to diet-perfect.
Progress always trumps perfection.
----------------------------------------------------------------------|
Why Low-Carb Fails
----------------------------------------------------------------------|
There are two primary reasons for the failure of the low-carb nutrition plans: boredom and media bashing.
One causes irritability. The other, doubt. Unless you're certain that your plan will work, you will eventually go off of it.
This is true of any plan, no matter how ideal it is. Certainty rules.
That's why I believe in having a flexible, tasty plan like EODD.
Then boredom is easily solved.
I share my own unique ideas about "cycling" carbs and fats in the presentation here:
click.here ------> http://www.everyotherdaydiet.com/video
Using my cycle strategy you will rarely if ever become bored. And your body will burn more bodyfat too. It's just a cheap metabolic trick...but boy, it works.
The second reason is media and medical bias. One study after another has proven that low-carb plans, even the Atkins plan, works and is safe to use for most people.
Check with your doctor first, of course.
I've seen researchers get down-right angry when the results come back. In one study, carried out for a full year, the low-carb plan out-performed the so-called "healthy" Dean Ornish plan.
Lower blood fats, more fatloss, and more energy were the results.
My preference always comes back to low-carb nutrition. I just cycle it in a way that allows me to get plenty of veggies, some grains, and ample fiber.
Even a slice of cheesecake here and there... : )
Hey...I said "low-carb", not "low-life!"
P.S. One of these days the mainstream medical community will wake up to the fact that 90% of the population will never eat 15 servings of veggies per day.
While this may be "optimal", it's not at all practical. I'd rather give you down-to- earth practical nutrition advice that you CAN and WILL follow -- and enjoy.
Makes sense, doesn't it?
click.here ------> http://www.everyotherdaydiet.com/video
Read on...
James
What do these six things have in common?
--- McDonalds
--- Renee Zellweger
--- Epileptic children
--- Yours truly
--- Most bodybuilding and fitness competitors
--- Kiefer Sutherland
Give up?
All the above employ the strategies of the low-carb dietplan.
Recently researchers have found that low-carb nutrition plan reduced the number of seizures in epileptic children.
Most of the world's leanest physiques get that way on a regimen, limited or not, of low-carbs and higher protein.
Even McDonalds is getting into the act.
Even Renee Zellweger.
Even Kiefer Sutherland.
Even me.
Kinda.
Read on and I'll explain what I mean...
----------------------------------------------------------------------|
Why Low-Carb Works
----------------------------------------------------------------------|
When McDonalds starts counting carb grams in their food, you know someone is either jumping on a trend or finally seeing the light.
In this case, both -- but it is a good thing. Low-carb dietplans. They work.
For the masses, they work because they are the easiest nutrition plan to follow when you're busy.
McDonalds and stars like Kiefer Sutherland figured this out. The busy on-the-go guy or gal doesn't want to make the time to prepare six meals per day and carry them around in Tupperware.
When choosing my own lifestyle nutrition plan, time and convenience played a major role. I looked at role models who were very busy, formerly obese, and very lean.
Most of them rely in some form or fashion on a low-carb strategy.
Low-carb also works, much to the hem and haw of traditional doctors and nutritionists, due to the way the body processes fuel.
For those of us fortunate enough to grow up on whole grains and very low-sugar mealplans, a moderate to higher-carb nutrition plan may work just fine.
But most of us grew up eating junk.
Processed foods, fast foods, and downright junk was the cornerstone of our dietplans. That puts your body on the "carb defense."
After years of abuse the body becomes resistant to carbohydrates. The insulin they produce can cause all sorts of health issues, fat-burning problems, and more.
When carbs are removed, even healthy carbs like whole grains, the body has time to re-adjust.
In some cases, you can go back to a moderate-carb plan with whole grains and fruits after a period of time.
In others, you are a "low-carber" for life.
Guess which one I am?
Finally, low-carb works because you tend to eat less. Fat is very satiating, and most low-carb plans are fairly high in dietaryfat.
So, in recap:
--- Easy and convenient;
--- Metabolically important for carb recovery;
--- Lower in total food volume (eat less)
Do not make light of that first point. Any plan that is not simple is one very few people will stick to. Making your plan simple and tasty is key, even if that plan is not "perfect" by nutritional standards.
Now, by far, the best low-carb dietplan in the world (yes, I'm bias for good reason!) is this:
click.here ------> http://www.everyotherdaydiet.com/video
EODD works so well because your carbs are low for "most" of the time. Not "all" of the time. And the times when your carbs are not low you can enjoy your favorite foods.
Personally I enjoy pizza and burgers on my non-low-carb days. You can enjoy whatever you want if you just keep it reasonable.
You see, there's no need to diet-perfect.
Progress always trumps perfection.
----------------------------------------------------------------------|
Why Low-Carb Fails
----------------------------------------------------------------------|
There are two primary reasons for the failure of the low-carb nutrition plans: boredom and media bashing.
One causes irritability. The other, doubt. Unless you're certain that your plan will work, you will eventually go off of it.
This is true of any plan, no matter how ideal it is. Certainty rules.
That's why I believe in having a flexible, tasty plan like EODD.
Then boredom is easily solved.
I share my own unique ideas about "cycling" carbs and fats in the presentation here:
click.here ------> http://www.everyotherdaydiet.com/video
Using my cycle strategy you will rarely if ever become bored. And your body will burn more bodyfat too. It's just a cheap metabolic trick...but boy, it works.
The second reason is media and medical bias. One study after another has proven that low-carb plans, even the Atkins plan, works and is safe to use for most people.
Check with your doctor first, of course.
I've seen researchers get down-right angry when the results come back. In one study, carried out for a full year, the low-carb plan out-performed the so-called "healthy" Dean Ornish plan.
Lower blood fats, more fatloss, and more energy were the results.
My preference always comes back to low-carb nutrition. I just cycle it in a way that allows me to get plenty of veggies, some grains, and ample fiber.
Even a slice of cheesecake here and there... : )
Hey...I said "low-carb", not "low-life!"
P.S. One of these days the mainstream medical community will wake up to the fact that 90% of the population will never eat 15 servings of veggies per day.
While this may be "optimal", it's not at all practical. I'd rather give you down-to- earth practical nutrition advice that you CAN and WILL follow -- and enjoy.
Makes sense, doesn't it?
click.here ------> http://www.everyotherdaydiet.com/video
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